Stove



STOVE G. JONES Filed Dec. 13. 1929 June 16, 1931.

Patented June 16, 1931` n l UNITED STATES PATENT oFF'ICE GEORGE JONES, or WAXAHACHIE, 'TEXAS i srrovn Application iled December 13, 1929. Serial No. 413,807.

This invention has for its primary object nected to the gas feed pipe 10. The water to provide a simple and novel stove for cookcontained in each of the chambers 6 will come ing purposes and wherein there are arranged to a boil in approximately ten minutes, and parts for cooking hamburgers and short afterwards the water cankof course be kept orders. hot by turning ydown the burner flame. Any 50 Another particular object of the invention foods placed in these vessels can thus be kept is to provide a stove of this character wherein hot and palatable for serving immediately. there are arranged means for keeping articles One of the principle objects aimed at in of cooked food hot ready to be served. The the invention is the provision for cooking 1n newy and improved stove is also constructed hamburgers, hot dogs, eggs, and such short 5p so that the parts thereof may be easily orders in the form of sandwiches. For this cleaned and kept ina sanitary condition.' purpose and between the chambers 6 there` The invention will be clearly understood is arranged a plate-11 and which plate is from a perusal of the following detaileddeapproximate-ly as wide as the upper part of scription, taken in connection with the acthe stove'. This plate is directed downward n companying drawings and wherein: at the point 12 and forms atrough-like spacel Figure 1 represents a front elevational formed b-y its bottom 13 and the adjacent view of the stove, certain parts being broken parts and in this space other vessels are araway and other parts shown in broken lines. ranged containing foods of various sorts 2G Figure 2 is a top plan view of the stove; and cooking utensils, knives,spoons and the 65 and like,sused in cooking the food. The plate `11 Figure 3 is a vertical sectional view taken is sufficientlyy wide and long to enable several along the line 3-3 of Figure 1. Y hamburgers,` hot cakes, and the like to be Proceeding in accordance with the drawcooked at one ti1ne,and gives ample room ings, the stove 1s preferably oblong in shape f or the cooking operation in turning the 70k and has a rear wall 1, side walls 2 and front larticles while cooking. Immediately underwalls 3, these' parts being constructed of any neath this plate 11 is a burner 14, connected preferred metal such as sheet iron or the like. by pipe 15 to the main feed pipe 10, likewise The stove body is supported upon legs 4, each burner includes gas cocks 16. The welded or afixed to the body in any preferred front wall of the stove, has a door 18 for ac- 75. and practicable manner. Y cess to the interior. The stove is compactly The top 5 of the stove at the two ends has built, can be cleaned' easily and kept insaniopenings as will beapparent from Figure 1 tary condition, and also may be manufacand at each end are provided chambers 6 for tured at a nominal price.

water.` In each of these chambers is a perfo- VVhile\the disclosure represents a practi- 80 rated support 7, spaced from the bottom of cal working embodiment of the invention n the chamber and upon which support are there are alterations andmodifications which Y placed vessels 8, of suicient depth to be maybe made, such as will be within the scope immersed `in the water for maintaining foods and meaning-of the appended claim.

previously cooked, in a. heated condition What is claimed as new is:

ready for serving. Or thesevessels may be` A stove of the character described, having used for boiling or cooking such foods, heat front and reary walls and an open top, said for the water being supplied by the gas top comprising two vend portions and a cenburners 9 at each end of the stove, as shown tral frying plate, all arranged on substan- 4f clearly in Figure 1, the burners being contially the same level, said end portions being 90 provided With openings to permit admission of suitable vessels, Water chambers beneath said end portions, said central plate having a downwardly offset portion at the forward end thereof forming With the front Wall of the stove a. readily available Warming recess extending lengthwise of the stove for keeping Warm articles of food and cooking utensils, and burners beneath said end chambers and said central plate. Y

In testimony whereof I aX my signature.

GEORGE JONES. 

